Slaughterhouse for Cattle and Pigs – 150 Animals/Day
Importance of Hiring Our Company
When it comes to building a slaughterhouse for cattle and pigs, it\’s essential to hire a company with specialized expertise in this field. Our company has years of experience in designing and constructing large-scale animal processing facilities that meet the highest standards of quality and safety.
Our team of professionals will work closely with you to ensure that your project is completed on time, within budget, and to your complete satisfaction. We have a proven track record of delivering successful projects that meet the specific needs of our clients.
Production Method and Business Sectors
The production method used in our slaughterhouse is designed to ensure the highest level of efficiency and productivity. Our facility is equipped with state-of-the-art equipment and technology that allows us to process up to 150 animals per day.
Our business sectors include:
- Cattle and Pig Slaughter and Processing
- Meat Packaging and Distribution
- Export and Import of Meat Products
Production Flowchart
Our production flowchart is designed to ensure a smooth and efficient processing of animals. The following steps are involved in our production process:
- Animal Receiving and Handling
- Stunning and Stunning Verification
- Slaughtering and Evisceration
- Meat Cutting and Deboning
- Meat Packaging and Distribution
Main Equipment
Our slaughterhouse is equipped with a range of state-of-the-art equipment, including:
- Slaughter Tables and Handling Systems
- Stunning and Stunning Verification Equipment
- Meat Cutting and Deboning Machines
- Meat Packaging and Distribution Equipment
- Waste Management and Disposal Systems
Projects that Can be Carried Out
Our company can carry out a range of projects for your slaughterhouse, including:
- Design and Construction of Slaughterhouse Facilities
- Installation of Equipment and Machinery
- Implementation of Quality Control and Assurance Systems
- Training of Staff and Operators
- Regular Maintenance and Repair of Equipment
Required Approvals
Before commencing work on your slaughterhouse project, we will ensure that all necessary approvals are obtained from relevant authorities, including:
- ANVISA (Brazilian Health Regulatory Agency)
- MAPA (Ministry of Agriculture, Livestock and Food Supply)
- SIF (Federal Inspection Service)
- STATE HEALTH SURVEILLANCE
- FIREFIGHTING DEPARTMENT
- ELECTRICAL APPROVALS
- STRUCTURAL APPROVALS
- ENVIRONMENTAL APPROVALS
0 responses to “Floor plan of Slaughterhouse for cattle and pigs – 150 animals/day”