Cold Storage Facility for Processing LIVE Shrimp (From Shrimp Farms)

Hiring a specialized company for cold storage facility projects is crucial for the success of your shrimp processing business. Our team has extensive experience in designing and building facilities that meet the unique demands of live shrimp processing, ensuring a seamless transition from farm to market.

Importance of Specialized Services

Our company offers a range of benefits that set us apart from general contractors. Our expertise in cold storage facility design and construction means that we can provide customized solutions that cater to your specific needs. From initial planning to final completion, we ensure that every aspect of the project is handled with precision and care.

Our team of professionals has a deep understanding of the regulations and guidelines governing the live shrimp processing industry. We stay up-to-date with the latest developments and ensure that our facilities meet all the necessary standards for food safety and quality control.

Production Method and Business Sectors

The production method for live shrimp processing involves several stages, including:

• Receipt and storage of live shrimp
• Sorting and grading of shrimp
• Washing and cleaning of shrimp
• Freezing and packaging of shrimp
• Quality control and inspection

The business sectors that benefit from our cold storage facility services include:

• Shrimp farms
• Processing plants
• Distributors and wholesalers
• Retailers and supermarkets

Production Flowchart

The production flowchart for our cold storage facility services includes the following stages:

1. Receipt of live shrimp
2. Sorting and grading of shrimp
3. Washing and cleaning of shrimp
4. Freezing and packaging of shrimp
5. Quality control and inspection
6. Storage and shipping of frozen shrimp

Main Equipment

The main equipment used in our cold storage facility services includes:

• Cold storage tanks
• Freezers and chillers
• Pumps and piping systems
• Sorting and grading equipment
• Washing and cleaning equipment
• Packaging and labeling equipment

Projects and Approvals

We can carry out a range of projects for your cold storage facility, including:

• New facility construction
• Expansion and renovation of existing facilities
• Equipment installation and maintenance
• Quality control and inspection services

Our projects require various approvals, including:

• ANVISA (Brazilian Health Regulatory Agency) approval
• MAPA (Brazilian Ministry of Agriculture and Food Supply) approval
• SIF (State Inspection and Food Surveillance) approval
• State Health Surveillance approval
• Fire Department approval
• Electrical and structural engineering approvals